I see a lot of ebooks out there in the world every day that are free – if you aren’t aware of these resources, always check Amazon! A ton of ‘classics’ are free and they run a good deal of temporary promotions outside of these as well.
There’s one in particular that is being offered for a limited time. Canning, Pickling and Freezing with Irma Harding: Recipes to Preserve Food, Family, and the American Way is a book that is not only FREE right now, but one that will help you maintain some money-saving habits through the process of food preservation.
These days, canning preservation is not nearly as common as it was awhile back, but it’s an incredibly budget friendly way to maintain food.
Reviews look incredible – say that it is a must-read for canning newbies, and that the instructions make things sound super easy.
Check it out! Let us here know how you fare!
Live Cheap, Feel Rich! 